If you are looking for a sophisticated yet super-quick dinner party meal, duck confit is the dish for you. Endlessly versatile, your fridge should never be without duck confit legs. In this incarnation, we paired the duck with a crunchy and tangy walnut pomegranate “stuffing” that complements the
For the duck:
For the stuffing
First make the duck.
Now let’s make the duck:
Duck legs are fatty and will splatter, so be careful when searing. We highly recommend using a splatter screen.