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Burrata Crostini with English Peas and Mint
I was inspired by a featured recipe from my favorite sustainable food delivery service, Good Eggs. I love that it looks like and tastes like Spring on a plate and features one of my favorite springtime ingredients, English peas. This recipe doesn’t stop there, however. The peas then combined with burrata cheese — making the…
Duck Confit with a Walnut and Pomegranate Molasses Chutney
Instant Pot Barbacoa Tacos
It’s time to get ready for the summer entertaining season and having an inventory of great recipes for a crowd that are easy and quick to make is a good strategy! Enter this tasty barbacoa recipe, which comes together in less than an hour thanks to the Instant Pot and is the basis for a…
