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Salt & Pepper Roast Chicken
I know that I’ve been quiet for quite a while. I let work overtake everything — which is a pathetic excuse but the truth. But as this pandemic continues, I am trying to intentionally create/seek out joy and hope and this blog is that for me. So until I can share my table with you…
Italian Pear and Almond Cake with Mascarpone Cream
This is an easy pear and almond cake recipe that is as gorgeous as it is delicious but there’s quite a story behind getting my hands on the recipe. It all started on Pinterest – where most of my food fantasies start. Does this ever happen to you? You see a delectable looking food photo…
Moroccan Chicken with Artichokes, Preserved Lemons and Olives
Moroccan chicken tagine or stew, with preserved lemons and olives is a truly delicious and globally loved. A glorious twist on this classic includes adding artichokes, which takes this bright and tangy stew to the next level. I’m really drawn to Moroccan food in the same way that I’m attracted to Thai and Persian cuisines….
