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Celebrating gathering for great meals
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I love a good muffin and when I have friends staying the weekend, I love to whip-up these super easy and super moist blueberry muffins to greet my guests with the scent of fresh baked muffins in the morning. Nothing gets people out of bed faster!

It’s taking all of my strength these days to minimize my sugar intake. To satisfy my sweet tooth I’ve been on the hunt for recipes that take care of that hankering and that’s where this great recipe inspired by Sakara comes in. It uses one of my favorite ingredients — date caramel, which is deeply…

Moroccan chicken tagine or stew, with preserved lemons and olives is a truly delicious and globally loved. A glorious twist on this classic includes adding artichokes, which takes this bright and tangy stew to the next level. I’m really drawn to Moroccan food in the same way that I’m attracted to Thai and Persian cuisines….