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Circle of Eaters

Celebrating gathering for great meals

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Ottolenghi Chocolate Cookies and Spiced Chocolate Ganache | circleofeaters.com

Chocolate Cookies with Spiced Chocolate Ganache

Club 55 Crudite Platter with Anchovy Dip

Crudités a la Club 55 in St. Tropez

Roasted-Pea-and-Tarragon-Soup

Roast Pea and Tarragon Soup

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Moroccan Spice Rub for Lamb

Moroccan Spice Blend | circleofeaters.com

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Hatch Burger - A juicy and flavorful take on the classic burger | CircleofEaters.com

Roasted Pepper Burger

There’s nothing like a juicy grilled burger that screams summer barbecues and cookouts, whether for the 4th of July or any other summer grilling opp! This juicy and flavorful version, inspired by Umami Burger’s Hatch Burger is amazing.

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Mediterranean Shortribs with Polenta

Mediterranean Short Ribs with Polenta

Why, you may be asking, am I still making Mediterranean short ribs in April? Well we’re beginning to see spring vegetables all over the farmers’ markets here in the Bay Area but we’ve only gotten fleeting signs of the season when it comes to the weather!  The crazy endless rains continue and it’s frigid. I know…

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Smoked Salmon Nicoise Salad

Summer is still holding on here in Northern California

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Vibrant Summer Table Setting | circleofeaters.com

A Vibrant Summer Table Setting

Casual Spring Table Setting - Perfect for Mother's Day

Casual Spring Table Setting

Hygge Blue Table Setting

A Hygge Table Setting

Table Setting - Festive Brunch

A Festive Weekend Brunch Table

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About Circle of Eaters

Welcome to our table! We’re a husband and wife team that loves to cook and entertain together. In part it’s because both of us are connectors -- we  love nothing more than bringing people together, especially over a great home cooked meal! When we ...

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Dont Miss These!

Classic Spanish Flan - Creamy, luscious cream caramel is perfect end to a tapas menu | circleofeaters

Classic Spanish Flan

Spanish-Style Bread with Tomato (Pan Con Tomate) - a perfect summer Tapas that is so easy and super delicious. | circleofeaters.com

Spanish-Style Bread with Tomato Puree (Pan Con Tomate)

Duck Confit

Duck Confit with a Walnut and Pomegranate Molasses Chutney

Strawberries with Pomegranate Syrup and Crème Fraîche | circleofeaters.com

Strawberry and Pomegranate Compote with Crème Fraîche

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Ottolenghi Chocolate Cookies and Spiced Chocolate Ganache | circleofeaters.com

Chocolate Cookies with Spiced Chocolate Ganache

Club 55 Crudite Platter with Anchovy Dip

Crudités a la Club 55 in St. Tropez

Roasted-Pea-and-Tarragon-Soup

Roast Pea and Tarragon Soup

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Ottolenghi Chocolate Cookies and Spiced Chocolate Ganache | circleofeaters.com
Club 55 Crudite Platter with Anchovy Dip
Roasted-Pea-and-Tarragon-Soup
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