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Circle of Eaters

Celebrating gathering for great meals

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Ottolenghi Chocolate Cookies and Spiced Chocolate Ganache | circleofeaters.com

Chocolate Cookies with Spiced Chocolate Ganache

Club 55 Crudite Platter with Anchovy Dip

Crudités a la Club 55 in St. Tropez

Roasted-Pea-and-Tarragon-Soup

Roast Pea and Tarragon Soup

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Moroccan Spice Rub for Lamb

Moroccan Spice Blend | circleofeaters.com

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Duck Confit

Duck Confit with a Walnut and Pomegranate Molasses Chutney

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Pear & Almond Cake

Italian Pear and Almond Cake with Mascarpone Cream

This is an easy pear and almond cake recipe that is as gorgeous as it is delicious but there’s quite a story behind getting my hands on the recipe. It all started on Pinterest – where most of my food fantasies start. Does this ever happen to you? You see a delectable looking food photo…

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Victoria Sponge Cake with Blackberries and Lavender Cream

Victoria Sponge Cake with Blackberries and Lavender Cream

To complete our spring meal that included burrata and pea crostini and Mediterranean short ribs with polenta, I decided on a Victoria Sponge Cake with Blackberries and Lavender Cream. This was of course an homage to The Great British Baking Show, but I added an Australian twist! More on that in a bit.

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Vibrant Summer Table Setting | circleofeaters.com

A Vibrant Summer Table Setting

Casual Spring Table Setting - Perfect for Mother's Day

Casual Spring Table Setting

Hygge Blue Table Setting

A Hygge Table Setting

Table Setting - Festive Brunch

A Festive Weekend Brunch Table

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About Circle of Eaters

Welcome to our table! We’re a husband and wife team that loves to cook and entertain together. In part it’s because both of us are connectors -- we  love nothing more than bringing people together, especially over a great home cooked meal! When we ...

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Dont Miss These!

Padron Peppers with Feta - A perfect appetizer and great tapas. | circleofeaters.com

Padrón Peppers with Feta

Moroccan Chicken with Artichokes, Olives and Preserved Lemons | circleofeaters.com

Moroccan Chicken with Artichokes, Preserved Lemons and Olives

Spanish-Style Bread with Tomato (Pan Con Tomate) - a perfect summer Tapas that is so easy and super delicious. | circleofeaters.com

Spanish-Style Bread with Tomato Puree (Pan Con Tomate)

Roasted Carrots with Feta, Walnuts and Dill-1

Roasted Carrots with Walnuts, Feta and Dill

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Ottolenghi Chocolate Cookies and Spiced Chocolate Ganache | circleofeaters.com

Chocolate Cookies with Spiced Chocolate Ganache

Club 55 Crudite Platter with Anchovy Dip

Crudités a la Club 55 in St. Tropez

Roasted-Pea-and-Tarragon-Soup

Roast Pea and Tarragon Soup

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Ottolenghi Chocolate Cookies and Spiced Chocolate Ganache | circleofeaters.com
Club 55 Crudite Platter with Anchovy Dip
Roasted-Pea-and-Tarragon-Soup
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