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Chocolate Cookies with Spiced Chocolate Ganache
Get ready for next-level chocolate cookies which sandwich a gorgeously spiced chocolate ganache in the middle. These beauties are a product of Yotam Ottolenghi and Helen Goh and one of the two recipes I’ve tried from their book, Sweet. (You must also try their malted banana bread recipe – epic!)
Burrata Crostini with English Peas and Mint
I was inspired by a featured recipe from my favorite sustainable food delivery service, Good Eggs. I love that it looks like and tastes like Spring on a plate and features one of my favorite springtime ingredients, English peas. This recipe doesn’t stop there, however. The peas then combined with burrata cheese — making the…